This festive season, as you’re getting out the pots, and pans, flour and eggs, why not get your kids involved in the fun?
When you use organic recipes for your Thanksgiving dinner, you’re using real ingredients, not things from a lab, so your children will be able to easily read and understand the ingredients they are putting into their own food.
Here’s a holiday craft idea- get your children to help design their own recipe book for holiday times. Teaching your children the importance of using organic food to make their favorite desserts is a great way to not only entertain them but to teach them the fundamentals of health and good eating. Your children will grow up knowing the value of raw organic sugar and whole meal spelt flour, and they will love the taste of the real ingredients.
Whether its teaching them the importance of real cocoa by making your own organic chocolate chip cookies, or showing them how to make a pie crust, getting your children off the iPods and into the kitchen this holiday season is one surefire way of stimulating their creative sides.
Use our organic sugar cookie recipe and put different cookie cutters into a bucket. Ask your children to close their eyes and pick out different shapes. Or, for an exercise that’s both fun and yummy to do with your younger children, get ABC and 123 cookie cutters and LET your kids play with their food by making fun words or counting before eating.
Organic Recipes are fun for you, fun for your kids- and fun for the planet, because you are using ingredients that are 100% pesticide, insecticide, and modification free.
Every food you will find in a conventional restaurant has in some way been modified, preserved, concentrated, or reconstituted. There are sometimes HAZARDOUS levels of poisonous chemical cocktails in tested lots of food grown with conventional farming methods.
With Organic Recipes, you use ingredients with no chemicals, no fertilizer running into the groundwater to hurt the Earth, and no nasties going into your child’s bloodstream or into their brain, liver, and kidneys.
Using organic recipes is the only way to ensure that what you are eating is 100 percent good for you- Your grandparents and great-grandparents all ate this way, but they never needed to ‘call’ it organic because pesticides hadn’t been invented yet!
Organic food is more real, it is more raw- and it doesn’t follow conventional cooking wisdom. With our unique tips and methods for cooking with organic food, your thanksgiving dinner with be bursting with flavor, packed with nutrition, but it won’t have one thing- guilt!
We have recipes that teach you how to use all the organic ingredients to make your traditional Thanksgiving dinner recipes, but using these organic ingredients, delivered right to your door, having a happy, healthy Thanksgiving was never easier!!!
-AnnaMarie is an Organic Living Expert currently residing on the Gold Coast, Australia. To learn more about the benefits organic foods can have on your lifestyle, or to learn more about cooking with organic food, please click here.
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